Risultati della ricerca - Food processing Data processing
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81
Process and outcome of a four-week garden-enhanced nutrition education programme to improve knowledge and vegetable consumption of school-age children in Ibadan, Nigeria
Pubblicazione 2025-06-01TestoBackground Diets of school-age children are increasingly becoming energy-dense, coupled with the poor consumption of vegetables and fruits. This situation predisposes them to malnutrition and non-communicable diseases. A garden-enhanced nutrition education programme was therefore designed to pr...
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Fast-track analysis of beetroot using the liquid generated during the cooking processOpen Data is available at under the name “UBU-Polymers Research Group 02062025″.
Pubblicazione 2025-12-01TestoBeetroots are vegetables with high antioxidant capacity owing to their content of bioactive compounds such as betalains, polyphenols, and other antioxidants, which serve as quality markers for beetroot products. Conventional methods for determining these compounds rely on time-consuming solid-liquid...
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83
Sustainable Innovations in the Food Industry through Artificial Intelligence and Big Data Analytics
Pubblicazione 2021-09-01“...It is found that utilization of AI techniques and the intelligent optimization algorithm also leads to significant process and production management. Thus, digital technologies are a boon for the food industry, where AI and big data have enabled us to achieve optimum results in realtime....”The agri-food sector is an endless source of expansion for nourishing a vast population, but there is a considerable need to develop high-standard procedures through intelligent and innovative technologies, such as artificial intelligence (AI) and big data. This paper addresses the research concerni...
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84
Cost of Production for Processed Oranges in Southwest Florida, 2014/15
Pubblicazione 2016-02-01“... UF/IFAS researchers collected data from twelve growers to estimate the cost of production per acre for processed oranges in southwest Florida during 2014/15. ...”UF/IFAS researchers collected data from twelve growers to estimate the cost of production per acre for processed oranges in southwest Florida during 2014/15. The cost estimates in this 4-page fact sheet do not represent any individual operation. Instead, their purpose is to serve as a benchmark for...
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85
Cost of Production for Processed Oranges in Southwest Florida, 2014/15
Pubblicazione 2016-02-01“... UF/IFAS researchers collected data from twelve growers to estimate the cost of production per acre for processed oranges in southwest Florida during 2014/15. ...”UF/IFAS researchers collected data from twelve growers to estimate the cost of production per acre for processed oranges in southwest Florida during 2014/15. The cost estimates in this 4-page fact sheet do not represent any individual operation. Instead, their purpose is to serve as a benchmark for...
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86
The forecasting of operating results of fish processing enterprises: problems and methodological approaches to their solving
Pubblicazione 2019-12-01“...In the contemporary market conditions and uncertainty the possibility to plan production and financial activities for processing enterprises of food industry is especially currently topical....”The basic methodological aspects and approbation results of forecasting and planning of the sales volumes of a fish processing enterprise, depending from a natural and climatic factor (environmental temperature) are considered in the article through the example of the groups of companies “Art-fish”...
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87
On the Reasons of the Seasonality of the Epidemic Process of Rotaviral, Noroviral and Enteroviral Infections
Pubblicazione 2021-01-01“...The aim is to study of scientific literature data regarding the reasons for the seasonality of the epidemic process of RVI, NVI and EVI. ...”Relevance. Rotavirus infection (RVI) and norovirus infection (NVI) are characterized by seasonal increases in morbidity in the winter months, and for enterovirus infection (EVI) - in the summer. The aim is to study of scientific literature data regarding the reasons for the seasonality of the epidem...
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88
Detection of external defects on potatoes by hyperspectral imaging technology and image processing method
Pubblicazione 2014-03-01“...Potatoes with short growth cycle, strong adaptability, high yield, wide range of uses and long industrial chain have a huge potential of value-added processing. It is known as one of the top ten popular healthy and nutritious foods, as well as one of the economic crops with best developmental prospect in the world in the 21st century. ...”Potato is the fourth major food crops in the world after rice, wheat and maize, and it can also be used as important vegetables, feed and industrial raw materials. Potatoes with short growth cycle, strong adaptability, high yield, wide range of uses and long industrial chain have a huge potential of...
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89
Process-Based Management in Public Administration: A Bibliometric Analysis
Pubblicazione 2025-06-01“...It was identified that process-based management has been applied in various sectors, such as healthcare institutions, educational institutions, food companies, and agricultural companies, among others. ...”This bibliometric study aimed to analyze the trends and scope of scientific papers on process-based management in public administration worldwide between 2010 and 2024. A methodology based on the Scopus search engine was used to collect the data, which were selected according to specific criteria; t...
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90
Scientific Guidance on the criteria for the evaluation and on the preparation of applications for the safety assessment of post‐consumer mechanical PET recycling processes intended...
Pubblicazione 2024-07-01“...On the basis of the submitted data, EFSA will assess the safety of the mechanical PET recycling process....”Abstract In the context of entry into force of Regulation (EU) 2022/1616, EFSA updated the scientific guidance to assist applicants in the preparation of applications for the authorisation or for the modification of an existing authorisation of a ‘post‐consumer mechanical PET’ recycling process (as...
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91
Adropin expression reflects circadian, lipoprotein, and mitochondrial processes in human tissues
Pubblicazione 2025-09-01TestoThe clinical significance of interindividual variation in circulating adropin levels is unclear. To better understand adropin biology at the whole-body level, we surveyed transcriptional structures co-regulated with the Energy Homeostasis Associated (ENHO) gene encoding adropin across human tissues...
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92
Addressing Urban Food Insecurity Through Data-Driven and Community-Centric Smart City Frameworks
Pubblicazione 2025-01-01“...In the evolving landscape of smart city development, addressing food insecurity remains a critical challenge. This paper presents an innovative interdisciplinary approach that combines sensing technologies, data analytics, and community engagement to deliver holistic solutions to food access disparities. ...”In the evolving landscape of smart city development, addressing food insecurity remains a critical challenge. This paper presents an innovative interdisciplinary approach that combines sensing technologies, data analytics, and community engagement to deliver holistic solutions to food access dispari...
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Ensuring Food Security of Kazakhstan by the Integrated Water Resources Management
Pubblicazione 2018-08-01“...This task can be solved only in the presence of well adjusted, system of collecting, processing and implementation of information. For ensuring food security of the country it is necessary to provide the integrated control system of water resources at timely coordination of all stages of regulation on the basis of multiplefactor monitoring of indicators.The increasing deficiency of water resources in basins of the cross-border rivers of the arid region of the republic demands introduction of the new scheme of management which would allow their use in the conditions of limitation.Due to the formation of the new independent states need of improvement of the existing organizational forms of ownership and water resources management of the cross-border rivers which will be proved on rules of international law and the best practice of cooperation pools when sharing taking into account the interests of the adjacent countries of the region is caused. ...”One of the main objectives of the states located in the territory of arid regions is the timely obtaining solid and exhaustive data, the forecasts connected with the climatic phenomena, allowing to provide the timely organization of works on safety and prevention of possible damage to agriculture an...
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95
In vitro shear and compression protocols to evaluate the effects of oral processing on purées intended for dysphagia patients
Pubblicazione 2025-12-01TestoBolus viscosity before swallowing is critical in dysphagia patients. Only a few works have assessed this viscosity using real boli expectorated by humans. However, this may be a risk for dysphagia patients, and it could be avoided by using an in vitro method to mimic oral changes. This study evaluat...
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96
Water Microelement Composition Influence on the Efficiency of the Milk Powder Dissolution Process
Pubblicazione 2019-04-01“...In most food technologies, involving the use of milk powder, a priori use the process of its preliminary hydration, that is, dissolution or recovery. ...”Drinking water is important in food production. Its indicators have a direct impact on the quality and safety of finished products, the technological equipment efficiency, etc. In most food technologies, involving the use of milk powder, a priori use the process of its preliminary hydration, that is...
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97
Effect of pasteurisation and high-pressure processing on selected bioactive components in human milk - An experimental study
Pubblicazione 2025-06-01TestoHigh-pressure processing (HPP) represents a promising alternative to conventional Holder pasteurisation (HoP) used by human milk banks worldwide. The objective of this study was to identify whether the HPP would achieve the same or better retention of the content of selected analytes than the HoP. S...
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98
Structural Fault Detection and Diagnosis for Combine Harvesters: A Critical Review
Pubblicazione 2025-06-01“...Therefore, developing accurate and timely Fault Detection and Diagnosis (FDD) techniques is crucial for ensuring food security. This paper provides a systematic and critical review and analysis of the latest advancements in research on data-driven FDD methods for structural faults in combine harvesters. ...”Combine harvesters, as essential equipment in agricultural engineering, frequently experience structural faults due to their complex structure and harsh working conditions, which severely affect their reliability and operational efficiency, leading to significant downtime and reduced agricultural pr...
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99
Taxes to red and processed meat to promote sustainable and healthy diets in Mexico.
Pubblicazione 2025-01-01“...Here, we evaluated how price increases to red and processed meat could shift consumption for meat as well as other key food groups....”<h4>Background</h4>Consumption of red and processed meat is above sustainable and healthy dietary targets in Mexico. Policies to promote greater adherence such as taxing meat are needed to reduce consumption. Here, we evaluated how price increases to red and processed meat could shift co...
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100
Cost of Production for Processed Oranges in Central Florida (Ridge), 2014/15
Pubblicazione 2016-05-01“... UF/IFAS researchers collected data from five growers to estimate the cost of production per acre for processed oranges in central Florida during 2014/15. ...”UF/IFAS researchers collected data from five growers to estimate the cost of production per acre for processed oranges in central Florida during 2014/15. The cost estimates in this 4-page fact sheet do not represent any individual operation. Instead, their purpose is to serve as a benchmark for the...
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