Sökresultat - (((("expert consultation") OR ("water conservation"))) OR ("walter conservation"))*

Proceedings of the FAO Expert Consultation on Fish Technology in Africa, Casablanca, Morocco, 7-11 June 1982.

The dynamics of sanitary and technical requirements assisting the poor to cope : expert consultation, Rome, 22-24 June 2004.

Soil conservation and management in developing countries : report of an expert consultation held in Rome, 22-26 November 1976.

Report of the Expert Consultation on Integrated Pest Management (IPM) in Major Vegetable Crops, 14-16 November 1978.

Proceedings of the FAO expert consultation on the genetic aspects of typanotolerance, held in Rome, Italy, 3-4 September, 1991.

Irrigation water delivery models : proceedings of the FAO Expert Consultation, Rome, Italy, 4-7 October 1993.

Report of the FAO/Japan expert consultation on the development of community-based coastal fishery management systems for Asia and the Pacific.

Rain catchment and water supply in rural Africa a manual av Nissen-Petersen, Erik

Ämnen: “…Water conservation Africa…”

Soil and water conservation research, 1956-71

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Soil and water conservation in semi-arid areas / av Hudson, Norman W.

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Farmers' practices and soil and water conservation programs /

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Protein sources for the animal feed industry : expert consultation and workshop, Bangkok, 29 April - 3rd May 2002.

Appropriate forest industries : selected papers of an Expert Consultation held in Jakarta, Indonesia, 30 September - 6 October 1985.

Water harvesting for improved agricultural production : proceedings of the FAO Expert Consultation, Cairo, Egypt, 21-25 November 1993.

Report of the regional expert consultation on aquaculture health management in Asia and the Pacific, Serdang, Malaysia, 22-24 May 1995.

Use of remote sensing techniques in irrigation and drainage : proceedings of the Expert Consultation, Montpellier, France, 2-4 November 1993.

Reports submitted to the Regional Expert Consultation on Eucalyptus, 4-8 October 1993 /

Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods : risk characterization of Salmonella spp. in eggs and broiler chickens and Listeria monocytogenes in ready-to-eat foods : FAO headquarters, Rome, 30 April-4 May 2001.

Protein quality evaluation : report of the joint FAO/WHO Expert Consultation, Bethesda, Md., USA, 4-8 December 1989.

Sesame and safflower : status and potentials : proceedings of expert consultation /