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    Exogenous Application of Abscisic Acid or Gibberellin Acid Has Different Effects on Starch Granule Size Distribution in Grains of Wheat

    Exogenous Application of Abscisic Acid or Gibberellin Acid Has Different Effects on Starch Granule Size Distribution in Grains of Wheat by Dian-liang PENG, Tie CAI, Yan-ping YIN, Wei-bing YANG, Ying-li NI, Dong-qing YANG, Zhen-lin WANG

    Published 2013-09-01

    Granule size distribution of wheat starch is an important characteristic that can affect its chemical composition and the functionality of wheat products. Two high-yield winter wheat cultivars were used to evaluate the effects of the application of exogenous ABA or GA during the reproductive phase o...

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