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  1. 81
    Postharvest physiology, handling, and utilization of tropical and subtropical fruits and vegetables /

    Postharvest physiology, handling, and utilization of tropical and subtropical fruits and vegetables /

    Published 1975
    Subjects:
    Book

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  2. 82
    Queer gear : how to buy & cook exotic fruits & vegetables /

    Queer gear : how to buy & cook exotic fruits & vegetables / by Heal, Carolyn

    Published 1986
    Subjects: “…Fruit.…”
    Book

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  3. 83
    Future prospects for the eradication of fruit flies /

    Future prospects for the eradication of fruit flies / by Shiga, Masakazu

    Published 1991
    Subjects: “…Fruit-flies.…”
    Book

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  4. 84
    Fruit crop genetic resources of Papua New Guinea /

    Fruit crop genetic resources of Papua New Guinea / by Kesavan, V.

    Published 1989
    Subjects: “…Fruit Genetics.…”
    Book

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  5. 85
    Grow good passionfruit /

    Grow good passionfruit /

    Published 1970
    Subjects: “…Passion fruit.…”
    Book

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  6. 86
    Off-season production of deciduous fruits by manipulating the rest period /

    Off-season production of deciduous fruits by manipulating the rest period / by Erez, A.

    Published 1990
    Subjects: “…Fruit Breeding…”
    Book

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  7. 87
    Identifying the magnitude and causes of postharvest losses of subtropical fruits /

    Identifying the magnitude and causes of postharvest losses of subtropical fruits / by Grierson, W.

    Published 1988
    Subjects: “…Subtropical fruits Handling…”
    Book

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  8. 88
    The world guide to cooking with fruit & vegetables /

    The world guide to cooking with fruit & vegetables / by Goode, John

    Published 1973
    Subjects:
    Book

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  9. 89
    Composition of foods : fruits and fruit juices : raw, processed, prepared /

    Composition of foods : fruits and fruit juices : raw, processed, prepared /

    Published 1982
    Subjects: “…Fruit Composition Tables.…”
    Government Document Book

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  10. 90
    FAO/IPGRI technical guidelines for the safe movement of small fruit germplasm /

    FAO/IPGRI technical guidelines for the safe movement of small fruit germplasm /

    Published 1994
    Subjects: “…Fruit Disease and pest resistance.…”
    Book

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  11. 91
    Home garden fruits pest and diseases control guide /

    Home garden fruits pest and diseases control guide / by Beckingham, Clarrie

    Subjects: “…Fruit Diseases and pests Control.…”
    Book

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  12. 92
    Quality in stored and processed vegetables and fruit proceedings of a symposium held at Long Ashton Research Station University of Bristol, 8-12 April 1979

    Quality in stored and processed vegetables and fruit proceedings of a symposium held at Long Ashton Research Station University of Bristol, 8-12 April 1979

    Published 1981
    Subjects: “…Fruit Processing…”
    Book

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  13. 93
    The Citrus industry /

    The Citrus industry /

    Published 1967
    Subjects: “…Citrus fruit industry.…”
    Book

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  14. 94
    Guidelines for small-scale fruit and vegetable processors / by Peter Fellows.

    Guidelines for small-scale fruit and vegetable processors / by Peter Fellows. by Fellows, Peter

    Published 1997
    Subjects: “…Fruit processing.…”
    Book

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  15. 95
    Supermarkets and the marketing of fresh fruit and vegetables

    Supermarkets and the marketing of fresh fruit and vegetables by Gill, Albert Henry. 1924-

    Published 1980
    Subjects: “…Fruit trade Great Britain…”
    Book

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  16. 96
    Aspects of banana fruit dehydration by solar energy /

    Aspects of banana fruit dehydration by solar energy / by Oswal, Vinay

    Thesis Book

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  17. 97
    Food and fruit-bearing forest species /

    Food and fruit-bearing forest species /

    Published 1983
    Subjects:
    Book

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  18. 98
    Post-harvest physiology of banana fruit ripening /

    Post-harvest physiology of banana fruit ripening / by Malai, John

    Published 1978
    Thesis Book

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  19. 99
    Chemical regulation of tomato fruit ripening /

    Chemical regulation of tomato fruit ripening / by Kowy, Uah Roa

    Published 1978
    Thesis Book

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  20. 100
    Quality control in fruit and vegetable processing /

    Quality control in fruit and vegetable processing / by Board, P. W.

    Published 1988
    Subjects:
    Book

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