Søgeresultater - "Royal Society"
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- Food 9
- Environmental aspects 8
- Pollution 8
- Analysis 6
- Chemistry 6
- Composition 6
- Malaria 6
- Diseases 5
- Immunological aspects 5
- Spleen 5
- Agricultural chemicals 4
- Environmental chemistry 4
- Pesticides 4
- Safety measures 4
- Chemical laboratories 3
- Chemicals 3
- History 3
- Nutrition 3
- Science 3
- Air 2
- Chemical engineering 2
- Chemistry, Analytic 2
- Food contamination 2
- Handbooks, manuals, etc 2
- Human ecology 2
- Industrial safety 2
- International cooperation 2
- Law and legislation 2
- Periodicals 2
- Physiological effect 2
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But the crackling is superb : an anthology on food and drink by fellows and foreign members of the Royal Society /
Udgivet 1988Fag: “...Royal Society (Great Britain)...”
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Establishing the new science : the experience of the early Royal Society /
Udgivet 1989Fag: “...Royal Society (Great Britain) History....”
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Forests, weather, and climate : proceedings of a Royal Society Discussion Meeting, held on 2 and 3 June 1989 /
Udgivet 1989Conference Proceeding Bog -
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Life at low temperatures : proceedings of a Royal Society discussion meeting held on 1 and 2 June 1989 /
Udgivet 1990Conference Proceeding Bog -
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Novel techniques of non-destructive examination : proceedings of a royal society discussion meeting held on 9 and 10 july 1985 /
Udgivet 1986Conference Proceeding Bog -
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Biological control of pests, pathogens and weeds : developments and prospects : proceedings of a royal society discussion meeting held on 18 and 19 February 1987 /
Udgivet 1988“...Philosophical transactions of the Royal Society of London. Series B. Biological sciences....”
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Chemical aspects of food enzymes : proceedings of a symposium organized by the Food Chemistry Group of the Industrial Division of the Royal Society of Chemistry: University of Reading, 16th-17th September 1986 /
Udgivet 1987“...Special publication (Royal Society of Chemistry (Great Britain));...”
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