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  1. 61
    Development of high-protein, low-cost staple Nigerian foods /

    Development of high-protein, low-cost staple Nigerian foods / par Eboh, Lucy

    Publié 1982
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    Thèse Livre

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  2. 62
    Nutritional improvement of food legumes by breeding proceedings of a symposium sponsored by PAG, held at the Food and Agriculture Organization, Rome, Italy 3-5 July 1972, and PAG statement 22, "Upgrading human nutrition through the improvement of food legumes"

    Nutritional improvement of food legumes by breeding proceedings of a symposium sponsored by PAG, held at the Food and Agriculture Organization, Rome, Italy 3-5 July 1972, and PAG s...

    Publié 1973
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  3. 63
    Tracer studies on non-protein nitrogen for ruminants Proceedings of a panel

    Tracer studies on non-protein nitrogen for ruminants Proceedings of a panel

    Publié 1972
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  4. 64
    Tracer studies on non-protein nitrogen for ruminants II proceedings of a Research Co-ordination meeting and Panel ... organized by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture and held in Vienna 18-22 February 1974

    Tracer studies on non-protein nitrogen for ruminants II proceedings of a Research Co-ordination meeting and Panel ... organized by the Joint FAO/IAEA Division of Atomic Energy in F...

    Publié 1975
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  5. 65
    Tropical diseases of legumes

    Tropical diseases of legumes

    Publié 1975
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  6. 66
    Isotope aided studies on non-protein nitrogen and agro-industrial by-products utilization by ruminants : proceedings of the final research co-ordination meeting on isotope aided studies on non-protein nitrogen and agro-industrial by-products utilization by ruminants with particular reference to developing countries organized by the joint FAO/IAEA division of isotope and radiation application of atomic energy for food and agricultural development and held in Vienna from 24 to 26 march 1986.

    Isotope aided studies on non-protein nitrogen and agro-industrial by-products utilization by ruminants : proceedings of the final research co-ordination meeting on isotope aided st...

    Publié 1987
    Sujets:
    Actes de congrès Livre

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  7. 67
    Nutritional evaluation of protein foods report of a working group sponsored by the International Union of Nutritional Sciences and the United Nations University World Hunger Programme

    Nutritional evaluation of protein foods report of a working group sponsored by the International Union of Nutritional Sciences and the United Nations University World Hunger Progra...

    Publié 1980
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  8. 68
    Digestibility and amino acid availability in cereals and oilseeds : papers presented at a symposium held Nov. 1, 1983, /

    Digestibility and amino acid availability in cereals and oilseeds : papers presented at a symposium held Nov. 1, 1983, /

    Publié 1985
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  9. 69
    The treatment and management of severe protein-energy malnutrition

    The treatment and management of severe protein-energy malnutrition

    Publié 1981
    Sujets: “…Protein deficiency…”
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  10. 70
    Genetic and molecular basis of plant pathogenesis

    Genetic and molecular basis of plant pathogenesis par Van der Plank, J. E.

    Publié 1978
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  11. 71
    Physical properties of food and agricultural materials: a teaching manual/

    Physical properties of food and agricultural materials: a teaching manual/ par Mohsenin, Nuri N.

    Publié 1981
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  12. 72
    Acceptability of soymilk to young Papua New Guineans /

    Acceptability of soymilk to young Papua New Guineans / par Norumu, Wayne W.

    Publié 1990
    Sujets: “…Protein in human nutrition.…”
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  13. 73
    Experimental atherosclerosis in rabbits on diets with milk fat and different proteins

    Experimental atherosclerosis in rabbits on diets with milk fat and different proteins par Hermus, R. J. J.

    Publié 1975
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    Thèse Livre

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  14. 74
    Seed proteins : biochemistry, genetics, nutritive value /

    Seed proteins : biochemistry, genetics, nutritive value /

    Publié 1983
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  15. 75
    Topics in enzyme and fermentation biotechnology /

    Topics in enzyme and fermentation biotechnology /

    Publié 1977
    Sujets:
    Publication en série

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  16. 76
    Effect of protein supplementation on the hair of chronically malnourished New Guinean schoolchildren /

    Effect of protein supplementation on the hair of chronically malnourished New Guinean schoolchildren / par Malcolm, L. A.

    Publié 1973
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  17. 77
    CRC handbook of HPLC for the separation of amino acids, peptides, and proteins /

    CRC handbook of HPLC for the separation of amino acids, peptides, and proteins /

    Publié 1984
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  18. 78
    RNA interference in practice /

    RNA interference in practice / par Schepers, Ute

    Publié 2005
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