検索結果 - "Pier Luigi Sacco"

In the current Internet era, Internet users can obtain and share information in various ways. Sharing photos with friends and other Internet users is one of the popular ways. Particularly, food photos occupy a large portion, and the activity of food content significantly influences social media and...

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Understanding visitor motivations provides an opportunity for destination managers to be better prepared to meet visitor expectations. In the increasingly competitive tourism environment, the uptake of ICT, particularly in developing countries avails an additional avenue to enhance visitors’ experie...

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This paper aimed to identify research activity on Dark Tourism based on bibliometric analysis using the WoS database with the support of the VOSviewer.The analysis revealed 10 areas where the topic of Dark Tourism was found and the top five countries with the most publications. Analysis of the level...

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Historical account of the festival is utterly embedded in the culture and history of the existing society. The Yahoode festival of the Hadiya people of south-central Ethiopia is a historically and culturally significant New Year festival deemed an intangible cultural heritage. Much of the festival i...

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This study explores the factors influencing safe and relaxed atmosphere (SRA), homestay business management (HBM), and cultural and natural values (CNV) in rural tourism and homestay experiences. Data were collected through cluster sampling of tourists and homestay hosts, and structural equation mod...

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Available data show that the number of tourists visiting Ghana’s national parks has increased noticeably. Visitors usually carry with them plastic materials for their convenience and use, which are eventually disposed-of in the parks. Primarily, ensuring that national parks, which are ecologically s...

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Facilities for introducing and increasing knowledge about herbal medicine must be initiated, especially those aimed at the younger generation and students. One way to provide these facilities is by initiating an herbal garden, which is used for educational tourism purposes. The problem is how to des...

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The COVID-19 pandemic is affecting family members of all age groups in tourism villages in the Yogyakarta Special Region (Daerah Istimewa Yogyakarta – DI Yogyakarta), Indonesia, due to the interruption of tourism activities. This study used a qualitative approach to adapt the theoretical framework o...

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Sharing economy has emerged as an influential concept, shaping the way and manner businesses are transacted. Of particular interest is the transport industry, where a combination of GPS and the development of software have resulted in the creation of an e-hailing transportation system. Issues such a...

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Green tourism in remote communities is of great importance in developing the local economy. This study explores the factors of successful green tourism in remote cultural community areas. This quantitative- and survey-based research collected data from 400 visitors who visited green tourism routes i...

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The study aims to assess the factors affecting the successful implementation of customer relationship management (CRM), as well as the relationship between the successful implementation of CRM and customer loyalty, in 3-to-5-star hotels in Vietnam. The study carried out integrating 3 theories RBV, R...

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This article examines Balinese kriya’s development from sacred to profane. This research is qualitative research with a historical approach. The results show that the presence of past works cannot be separated from the purpose of the religious offering or ceremony. The kriya prehistoric period, whic...

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This article aims to explore the concept of tourism festival and event destination branding and relate it to practices in Zimbabwean festivals and tourism events. The article is therefore based on the following objectives: to understand the concept of tourism festival, event and destination brand im...

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Due to the COVID-19 epidemic, the tourism industry in Bangladesh has caused massive disruption in both inbound and outbound tourism, where all interdependent tourism supply chain activities (hotels, resorts, restaurants and transportation) have been forced to be bunged down. The fundamental aim of t...

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This present study examined which service quality factors and the COVID-19 were related to overall satisfaction. Moreover, it explored whether customers’ satisfaction increased their loyalty toward halal ethnic restaurants. This study examined which service-quality factors were related to overall sa...

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Physical activity is known to have several cognitive benefits. As a result, many teachers introduce short bouts of physical activity (active breaks) during their lessons. However, active breaks are less common in the university context, where students tend to remain passive during lessons. Therefore...

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Being one of the modern marketing technologies, social media marketing is effective to reach the right target market and it is widely utilized by business entities and tourism destinations to promote products and services. Through applying the Unified Theory of Acceptance and Use of Technology model...

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Global tourism demand is vulnerable to pandemics such as the COVID-19 pandemic, which made international travel difficult if not impossible. To improve the robustness of global tourism in the advent of pandemics, this article explores an epidemiological passport system (EPS), which is reported on in...

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The existing literature mapping the state of social capital and economic mobility in tourism does not provide in-depth information concerning the post-pandemic challenge that caused a mismatch between them. Only a limited number of articles have attempted to systematically review available literatur...

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The development of Muslim-friendly tourism destinations is an effort to differentiate products and the tourism market amidst the aggressive growth of global tourism. This is the background for this research, which aims to examine the implementation of Muslim-friendly tourism in West Sumatra and stri...

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