Search Results - "Microbiology"

  1. 161

    Potential hazards when using organic materials as fertilizers for crop production / by Jacobs, Lee W.

    Published 1990
    Subjects:
    Book
  2. 162

    Microbiology : an introduction / by Tortora, Gerard J, Funke, berdell R., Case, Christine L.

    Subjects:
    Book
  3. 163

    Fungi and food spoilage / by Pitt, John I.

    Published 1997
    Subjects: “…Food Microbiology.…”
    Book
  4. 164

    Soil biotechnology : microbiological factors in crop productivity / by Lynch, J. M.

    Published 1983
    Subjects:
    Book
  5. 165

    Microbiological classification and identification

    Published 1980
    Subjects:
    Book
  6. 166

    Microbiology of fermented foods

    Published 1985
    Subjects:
    Book
  7. 167

    The Microbial cell cycle

    Published 1984
    Subjects:
    Book
  8. 168

    Chemical and biological hazards in food : [proceedings] /cEdited by J. C. Ayres ... [et al.]

    Published 1969
    Subjects:
    Conference Proceeding Book
  9. 169

    Principles of biotechnology /

    Published 1983
    Subjects:
    Book
  10. 170

    Plant and insect mycoplasma techniques /

    Published 1982
    Subjects:
    Book
  11. 171

    Developments in food microbiology

    Published 1988
    Subjects: “…Food Microbiology Collected works.…”
    Book
  12. 172

    Soil microbiology, ecology and biochemistry /

    Published 2015
    Subjects: “…Soil microbiology. 14175…”
    Book
  13. 173

    Wood microbiology : decay and its prevention / by Zabel, R. A. (Robert A.)

    Published 1992
    Subjects:
    Book
  14. 174

    Food microbiology and hygiene / by Hayes, P. R.

    Published 1992
    Subjects:
    Book
  15. 175

    Micro-organisms in foods : their significance and methods of enumeration /

    Subjects:
    Book
  16. 176

    Effects of nutritional factor on chemical and soil microbiostasis by Ko, Wen-hsiung

    Published 1982
    Subjects: “…Soil microbiology…”
    Book
  17. 177

    Utilization of microorganisms in meat processing : a handbook for meat plant operators / by Bacus, Jim

    Published 1984
    Subjects:
    Book
  18. 178

    Microbiological aspects of pollution control by Dart, R. K.

    Published 1980
    Subjects:
    Book
  19. 179
  20. 180

    Groundwater pollution symposium =pollution des eaux souterraines.

    Published 1975
    Subjects:
    Book