Search Results - "Food."
Suggested Topics within your search.
Suggested Topics within your search.
- Food 598
- Food industry and trade 274
- Food supply 192
- Nutrition 167
- Analysis 121
- Agriculture 112
- Composition 89
- Food additives 87
- Food crops 85
- Food contamination 68
- Microbiology 67
- Preservation 49
- Standards 49
- Quality control 44
- Economic aspects 42
- Food habits 41
- Food service 32
- Cookery 31
- Handbooks, manuals, etc 31
- Agriculture and state 28
- Food handling 28
- Nutrition policy 27
- Research 27
- Food relief 25
- Drying 24
- Food poisoning 24
- Tables 24
- Biotechnology 23
- Farm produce 22
- Food consumption 22
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181
Codex alimentarius, volume 13 : methods of analysis and sampling /
Published 1994Subjects: “…Food Analysis.…”
Book -
182
The new food book nutrition, diet, consumer tips, and foods of the future
Published 1978Subjects:Book -
183
Tropical foods : chemistry and nutrition /
Published 1979Subjects: “…Food.…”
Conference Proceeding Book -
184
Manual of food quality control, 12 : quality assurance in the food control microbiological laboratory /
Published 1991Subjects:Book -
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E for additives : the best-selling, award-winning definitive number guide /
Published 1987Subjects: “…Food Preservation 2075…”
Book -
193
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199
Texture modifying agents a manual for the use of alginates, gums, pectins, starches in food systems
Published 1985Subjects: “…Food additives 1132…”
Book -
200
Guidelines for can manufacturers and food canners : prevention of metal contamination of canned foods.
Published 1986Subjects: “…Canned foods…”
Book