Search Results - "Dietary supplement"

Background: Humans rely on food and supplements to meet their nutritional needs. Athletes often use supplements like protein to support their training needs. So understanding the supplement consumption needs can help tailor health promotion strategies. This study aimed to assess dietary supplement c...

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Here, we provide a current review of strategies aimed at improving the bioavailability of curcuminoids, a group of compounds with therapeutic potential. This review discusses formulations from the traditional supplementation approaches to the innovative methods to enhance solubility and bioavailabil...

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ABSTRACT Background and Aims Despite widespread use, more research is needed to assess the health effects of herbal plants. Preliminary research indicates that cucumber extract (Cucumis sativus L.) is safe and may exhibit analgesic properties for joint pain, but studies on its impact on other health...

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After suffering a new coronavirus infection COVID-19, patients face a number of disorders, the leading of which is asthenia. The purpose of our research was to study the effectiveness and safety of the use of the new biologically active complex in the rehabilitation of patients with chronic fatigue...

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Characteristics of initial raw material and its active components, which allowed to scientifically substantiate qualitative and quantitative composition of the formulation of a new phytocomplex in the form of dietary supplements have been considered. Synergistic properties of prescription components...

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The characteristics of gels for oral administration as a dosage form have been considered in the article. A review of medical products and dietary supplements in the form of gels for oral administration available on the Russian market has been presented.

Thyroid nodules (TNs) represent a highly widespread condition, usually destined to a positive outcome. Nevertheless, making a correct diagnosis is crucially important to ensure an appropriate and tailored strategy of follow up or treatment. Several different techniques allow to gradually characteriz...

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The article presents the results of the research on the development of pasta recipes using sea buckthorn bioadditives in the form of powder and in the form of protein-lipid puree. An increase in the content of P-carotene, bioflavonoids, tocopherols, ascorbic acid, phylloquinone, phytosterol, pectin...

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IntroductionRhodiola rosea L., mainly known within the medicinal plant industry as golden root, Arctic root, or rose root, derives its name from its economic significance, distinctive morphology, and restricted geographical distribution. Extracts from Rhodiola rosea roots/rhizomes are widely used ac...

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Cherries are well known to be a rich source of (poly)phenols, especially anthocyanins, with exhibited antioxidant and anti-inflammatory properties. The aim of this review is to describe the effects of cherry extract observed in clinical trials and the respective tolerability indications, highlightin...

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ABSTRACT The study investigated the effects of fishmeal replacement with a mixture of lupin and grass pea meal (LGM) at inclusion levels of 0%, 25%, 50% and 75% as potential plant protein sources in the diets of Nile tilapia fingerlings on body composition and haematological parameters. Experimental...

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BackgroundThe dietary supplement industry offers a wide range of orally consumed products that claim to combat skin photoaging, however, there is a lack of research on the proof of safety and effectiveness of dietary supplements in anti-skin photoaging. To further confirm their safety and efficacy,...

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Medium-Chain Triglyceride (MCT) oil has gained popularity as a dietary supplement in the health and wellness industry, particularly for its potential health benefits and versatility in consumption. Despite its expanding popularity, there has been little research on the specific attributes that influ...

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Aim: evaluation of the effectiveness of the nutraceutical “Standard Zdorovia: Gastro” (“SZ Gastro”) in the treatment of patients with irritable bowel syndrome (IBS).Materials and methods. 52 patients (62 % women) diagnosed with IBS and IBS in combination with functional dyspepsia (FD) were included...

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Nowadays a healthy diet plays a very important role in the nutrition of people of every age group. In the context of constant growth in demand for healthy food products, it is important to expand the range of products with functional properties. Naturally enriched foods can not only maintain health,...

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This study aimed to evaluate the effects of ButyraGen^®, a direct butyrate generator, on digestive health in a real-world setting. A 6-week, randomized, double-blind, placebo-controlled, virtual clinical study was conducted starting with 596 participants. Participants were rand...

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The article is devoted to the problem of cough in childhood. Cough in children is one of the most common reasons for visiting a doctor. There are physiological and pathological cough. With pathological cough in children, it significantly worsens the quality of life. Given the wide variety of causes...

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