Search Results - "CRC series in contemporary food science."

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    New food product development : from concept to marketplace /

    New food product development : from concept to marketplace / by Fuller, Gordon W.

    Published 1994
    “…CRC series in contemporary food science.…”
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  2. 2
    Food properties handbook /

    Food properties handbook /

    Published 1995
    “…CRC series in contemporary food science.…”
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