Ngā hua rapu - "Bacteriology"

  • E whakaatu ana i te 1 - 13 hua o te 13
Whakamahine hua
  1. 1

    Fundamental principles of bacteriology Salle, Anthony Joseph, 1895-

    I whakaputaina 1973
    Ngā marau: “…Bacteriology…”
    Pukapuka
  2. 2

    Bacteriology / Humphries, John

    I whakaputaina 1974
    Ngā marau:
    Pukapuka
  3. 3

    Laboratory manual for general bacteriology / Peltier, George L

    I whakaputaina 1959
    Ngā marau: “…Bacteriology Laboratory manuals.…”
    Pukapuka
  4. 4

    Micromanipulation of bacteria : the cultivation of single bacteria and their spores by the agar gel dissection techniques / Johnstone, Kenneth Ironside

    I whakaputaina 1973
    Ngā marau:
    Pukapuka
  5. 5

    Investigations of sewage discharges to some British coastal waters: Stanfield, G.

    Ngā marau:
    Pukapuka
  6. 6

    Bacterial and fungal diseases of pigs / Buddle, J. R. (John Ross)

    I whakaputaina 1985
    Ngā marau:
    Pukapuka
  7. 7
  8. 8

    Microbiological classification and identification

    I whakaputaina 1980
    Ngā marau: “…Bacteriology Classification…”
    Pukapuka
  9. 9

    A manual of methods for the bacteriological examination of frozen foods Hall, L. P.

    I whakaputaina 1982
    Ngā marau: “…Food Bacteriology Laboratory manuals…”
    Pukapuka
  10. 10

    Health-related water microbiology, 1990 /

    I whakaputaina 1991
    Ngā marau:
    Conference Proceeding Pukapuka
  11. 11

    Handbook of lethality guides for low-acid canned foods / Stumbo, C. R.

    I whakaputaina 1983
    Ngā marau: “…Food Bacteriology Tables 2995…”
    Pukapuka
  12. 12

    Methods for the determination of bacteriological contaminants in drinking water : training manual /

    I whakaputaina 1979
    Ngā marau:
    Pukapuka
  13. 13

    Animal health in Australia. Volume 4. Bacterial diseases of cattle, sheep and goats Beveridge, W. I. B. (William Ian Beardmore), 1908-

    I whakaputaina 1983
    Ngā marau:
    Pukapuka