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  1. 1
    Beer and wine production : analysis, characterization, and technological advances /

    Beer and wine production : analysis, characterization, and technological advances /

    Published 1993
    Book

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  2. 2
    Commercial winemaking, processing and controls

    Commercial winemaking, processing and controls by Vine, Richard P.

    Published 1981
    Book

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  3. 3
    Complete book of Australian wine /

    Complete book of Australian wine /

    Published 1978
    Book

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  4. 4
    The eighth viticulture seminar, CB Alexander Agricultural College, -Tocal-, 7-9 July 1987 /

    The eighth viticulture seminar, CB Alexander Agricultural College, -Tocal-, 7-9 July 1987 /

    Published 1987
    Conference Proceeding Book

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  5. 5
    The official mixer's manual

    The official mixer's manual by Duffy, Patrick Gavin

    Published 1983
    Book

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  6. 6
    Phenolic substances in grapes and wine, and their significance

    Phenolic substances in grapes and wine, and their significance by Singleton, Vernon L.

    Published 1969
    Book

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  7. 7
    The technology of wine making /

    The technology of wine making / by Amerine, M. A. (Maynard Andrew), 1911-

    Published 1972
    Book

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  8. 8
    Wines and spirits

    Wines and spirits by Waugh, Alec, 1898-

    Published 1968
    Book

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