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  1. 1
    Aberdeen food hygiene handbook

    Aberdeen food hygiene handbook

    Published 1982
    Book

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  2. 2
    Excellent shop designs : cafes,restaurants,bars.

    Excellent shop designs : cafes,restaurants,bars.

    Published 1986
    Book

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  3. 3
    Hospitality industry managerial accounting /

    Hospitality industry managerial accounting / by Schmidgall, Raymond S., 1945-

    Published 1986
    Book

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  4. 4
    Hotel guide 1989.

    Hotel guide 1989.

    Published 1988
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  5. 5
    The Linz Cafe

    The Linz Cafe by Alexander, Christopher

    Published 1981
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  6. 6
    Management accounting for hotels and restaurants

    Management accounting for hotels and restaurants by Kotas, Richard

    Published 1986
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  7. 7
    Management accounting for hotels and restaurants /

    Management accounting for hotels and restaurants / by Kotas, Richard

    Published 1979
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  8. 8
    Places for people hotels, motels, restaurants, bars, clubs, community recreation facilities, camps, parks, plazas, playgrounds : examples of outstanding achievement

    Places for people hotels, motels, restaurants, bars, clubs, community recreation facilities, camps, parks, plazas, playgrounds : examples of outstanding achievement

    Published 1976
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  9. 9
    The restaurant training program : an employee training guide for managers /

    The restaurant training program : an employee training guide for managers / by Drummond, Karen Eich

    Published 1992
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