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  1. 1

    1967 Evaluations of some pesticide residues in food.

    Published 1968
    Conference Proceeding Book
  2. 2

    Activated carbon adsorption of low concentration organic pesticides in water /

    Published 1984
    Book
  3. 3

    Advances in pesticide formulation technology /

    Published 1984
    Book
  4. 4
  5. 5
  6. 6

    The Agrochemicals handbook /

    Published 1987
    Book
  7. 7
  8. 8

    Analysis of pesticides in water /

    Published 1982
    Book
  9. 9

    Analytical methods for pesticides, plant growth regulators, and food additives.

    Published 1963
    Book
  10. 10

    Application and biology proceedings of a symposium, 7-9 January 1985

    Published 1985
    Book
  11. 11

    Basic guide to pesticides : their characteristics and hazards / by Briggs, Shirley A. (Shirley Ann), 1918-

    Published 1992
    Book
  12. 12

    The Bhopal syndrome : pesticide manufacturing and the Third World / by Weir, David, 1947 Apr. 20-

    Published 1986
    Book
  13. 13

    The biochemical mode of action of pesticides / by Corbett, J. R. (John Roger), 1938-

    Published 1984
    Book
  14. 14
  15. 15

    Biodegradation of pesticides

    Published 1982
    Book
  16. 16

    Bioregulators for pest control

    Published 1985
    Book
  17. 17

    Care with pesticides on the farm and orchard / by Sproule, R.S

    Published 1986
    Book
  18. 18
  19. 19

    Chemical methods for the control of arthropod vectors and pests of public health importance.

    Published 1984
    Book
  20. 20

    Chemicals for crop improvement and pest management / by Green, Maurice B. (Maurice Berkeley)

    Published 1987
    Book