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  1. 1
    Adding nutrients to foods where do we go from here?

    Adding nutrients to foods where do we go from here?

    Published 1982
    Book

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  2. 2
    The Cassava economy of Java /

    The Cassava economy of Java /

    Published 1984
    Book

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  3. 3
    The changing cost of food and the implications for food policy in Papua New Guinea /

    The changing cost of food and the implications for food policy in Papua New Guinea / by Fereday, Nicholas

    Published 1993
    Book

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  4. 4
    Commercialization of agriculture under population pressure : effects on production, consumption, and nutrition in Rwanda /

    Commercialization of agriculture under population pressure : effects on production, consumption, and nutrition in Rwanda / by Von Braun, Joachim, 1950-

    Published 1991
    Book

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  5. 5
    Community nutrition /

    Community nutrition / by Obert, Jessie Craig, 1911-

    Published 1978
    Book

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  6. 6
    Contemporary patterns of breast-feeding: report on the WHO Collaborative Study on Breast-feeding

    Contemporary patterns of breast-feeding: report on the WHO Collaborative Study on Breast-feeding

    Published 1981
    Book

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  7. 7
    The demand for stock feed by the human population /

    The demand for stock feed by the human population / by Korte, Rolf

    Published 1974
    Book

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  8. 8
    Evaluation of nutrition education in Third World Communities : a Nestle Foundation Workshop Lutry /Lausanne September 16th and 17th 1982 /

    Evaluation of nutrition education in Third World Communities : a Nestle Foundation Workshop Lutry /Lausanne September 16th and 17th 1982 /

    Published 1983
    Book

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  9. 9
    Food and national development in the South Pacific Ray Parkinson Memorial Lectures, 1982

    Food and national development in the South Pacific Ray Parkinson Memorial Lectures, 1982

    Book

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  10. 10
    A food and nutrition policy for Papua New Guinea /

    A food and nutrition policy for Papua New Guinea /

    Published 1978
    Book

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  11. 11
    Food and nutrition policy in a changing world

    Food and nutrition policy in a changing world

    Published 1979
    Book

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  12. 12
    Food consumption and food policy in Papua New Guinea /

    Food consumption and food policy in Papua New Guinea / by Gibson, John

    Published 1995
    Book

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  13. 13
    Food consumption and planning

    Food consumption and planning

    Published 1976
    Book

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  14. 14
    Food policy for PNG.

    Food policy for PNG.

    Published 1977
    Book

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  15. 15
    Food policy, frameworks for analysis and action /

    Food policy, frameworks for analysis and action /

    Published 1986
    Book

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  16. 16
    Food systems under stress in Africa : African Canadian research cooperation ;proceedings of a workshop held in Ottawa, Ontario, Canada, 7-8 November 1993 /

    Food systems under stress in Africa : African Canadian research cooperation ;proceedings of a workshop held in Ottawa, Ontario, Canada, 7-8 November 1993 /

    Published 1994
    Book

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  17. 17
    Health, food, and nutrition in Third World development

    Health, food, and nutrition in Third World development

    Published 1984
    Book

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  18. 18
    Income and nutritional effects of the commercialization of agriculture in southwestern Kenya /

    Income and nutritional effects of the commercialization of agriculture in southwestern Kenya / by Kennedy, Eileen T., 1947-

    Published 1987
    Unknown

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  19. 19
    Integrating nutrition into agricultural and rural development projects : a manual /

    Integrating nutrition into agricultural and rural development projects : a manual /

    Published 1982
    Book

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  20. 20
    An investigation of the nutritional implications of the definitions and measurements of food consumption patterns for developed and developing countries

    An investigation of the nutritional implications of the definitions and measurements of food consumption patterns for developed and developing countries by Aguwa, Okechukwu Cornelius

    Published 1981
    Thesis Book

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