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  1. 1
    Analysis of sterols /

    Analysis of sterols / by Goad, L. John

    Published 1997
    Book

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  2. 2
    Handbook of lipids in human nutrition /

    Handbook of lipids in human nutrition /

    Published 1995
    Book

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  3. 3
    An introduction to the chemistry and biochemistry of fatty acids and their glycerides /

    An introduction to the chemistry and biochemistry of fatty acids and their glycerides / by Gunstone, F. D.

    Published 1968
    Book

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  4. 4
    Lipid analysis /

    Lipid analysis / by Hemming, F. W.

    Published 1996
    Book

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  5. 5
    The Lipid handbook /

    The Lipid handbook /

    Published 1986
    Book

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  6. 6
    Lipid metabolism in ruminant animals

    Lipid metabolism in ruminant animals

    Published 1981
    Book

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  7. 7
    Lipids /

    Lipids /

    Published 1984
    Book

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  8. 8
    Lipids in foods chemistry, biochemistry, and technology

    Lipids in foods chemistry, biochemistry, and technology by Gunstone, F. D.

    Published 1983
    Book

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  9. 9
    Lipids in human nutrition an appraisal of some dietary concepts

    Lipids in human nutrition an appraisal of some dietary concepts by Brisson, Germain J.

    Published 1982
    Book

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  10. 10
    Recent advances in chemistry and technology of fats and oils /

    Recent advances in chemistry and technology of fats and oils /

    Published 1987
    Book

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  11. 11
    Symposium on foods : lipids and their oxidation /

    Symposium on foods : lipids and their oxidation /

    Published 1962
    Book Chapter

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