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  2. 2

    Alternative dietary practices and nutritional abuses in pregnancy proceedings of a workshop/

    Published 1982
    Book
  3. 3
  4. 4

    Beverages : today's health concerns /

    Published 1983
    Conference Proceeding
  5. 5

    Cash crops versus food crops in the Chimbu by Lambert, L.-T., Julian N.

    Published 1980
    Book
  6. 6

    A chemical feast by Le Riche, W. Harding (William Harding), 1916-

    Published 1982
    Book
  7. 7

    Composition of New Zealand foods by Visser, F. R.

    Published 1983
    Book
  8. 8

    The diet and health of isolated populations by Wadsworth, George, 1916-

    Published 1984
    Book
  9. 9

    Diet for life : how I lost weight and learned to stay slim / by Redgrave, Lynn

    Published 1991
    Book
  10. 10

    Diet, nutrition, and the prevention of chronic diseases : report / by WHO Study Group

    Published 1990
    Book
  11. 11

    Diet, nutrition, and the prevention of chronic diseases : report / by WHO Study Group

    Published 1990
    Book
  12. 12

    Diet of man : needs and wants /

    Published 1978
    Book
  13. 13

    Eating for the peak performance / by Stanton, Rosemary

    Published 1988
    Book
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  15. 15
  16. 16

    Encouraging the use of protein-rich foods / by Fridthjof, John

    Published 1962
    Book
  17. 17

    Food and your future by White, Ruth Bennett

    Published 1979
    Book
  18. 18

    Food composition tables for use in the Pacific Islands

    Published 1983
    Book
  19. 19

    Food energy in tropical ecosystems /

    Published 1985
    Book
  20. 20