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  1. 1

    Characteristics of processed foods from whole cowpeas (Vigna Sinensis) / by Sales, Miranice Gonzaga

    Published 1980
    Book
  2. 2
  3. 3

    Cowpea research, production, and utilization

    Published 1985
    Book
  4. 4

    Cowpeas : home preparation and use in West Africa / by Dovlo, Florence E.

    Published 1976
    Book
  5. 5

    The Preservation of beans (cowpeas) with neem oil /

    Published 1980
    Book