APA (7th ed.) Citation

Petrovic, J., Jovetic, M., Štulić, M., Redžepović-Đorđević, A., Vujadinović, D., Djekic, I. V., & Tomasevic, I. B. (2021). Exposure assessment to essential elements through the consumption of canned fish in Serbia. The V.M. Gorbatov All-Russian Meat Research  Institute.

Chicago Style (17th ed.) Citation

Petrovic, J., M. Jovetic, M. Štulić, A. Redžepović-Đorđević, D. Vujadinović, I. V. Djekic, and I. B. Tomasevic. Exposure Assessment to Essential Elements Through the Consumption of Canned Fish in Serbia. The V.M. Gorbatov All-Russian Meat Research  Institute, 2021.

MLA (9th ed.) Citation

Petrovic, J., et al. Exposure Assessment to Essential Elements Through the Consumption of Canned Fish in Serbia. The V.M. Gorbatov All-Russian Meat Research  Institute, 2021.