ZHOU, J., HAN, F., LI, K., & WANG, Y. (2020). Vegetable production under COVID-19 pandemic in China: An analysis based on the data of 526 households. KeAi Communications Co., Ltd.
Chicago Style (17th ed.) CitationZHOU, Jie-hong, Fei HAN, Kai LI, and Yu WANG. Vegetable Production Under COVID-19 Pandemic in China: An Analysis Based on the Data of 526 Households. KeAi Communications Co., Ltd, 2020.
MLA (9th ed.) CitationZHOU, Jie-hong, et al. Vegetable Production Under COVID-19 Pandemic in China: An Analysis Based on the Data of 526 Households. KeAi Communications Co., Ltd, 2020.
Warning: These citations may not always be 100% accurate.