FORTIFICATION OF WILD GARLIC WITH SELENIUM
Production of functional food with significant antioxidant and anti-carcinogen activity is considered to be extremely significant in conditions of global ecological crisis. Among Allium species, wild garlic (Allium ursinum L.) along with the ordinary garlic are known to be the leaders in accumulatio...
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Main Authors: | Z. A. Amagova, V. H. Matsadze, N. A. Golubkina, T. M. Seredin, G. Caruso |
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Format: | Article |
Language: | English |
Published: |
Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
2018-07-01
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Series: | Овощи России |
Subjects: | |
Online Access: | https://www.vegetables.su/jour/article/view/586 |
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