Profil Nutrisi, Mineral dan Kandungan Logam Berat Rumput Laut Cokelat Sargassum sp.
Sargassum sp. is a type of brown seaweed that is quite abundant and grows naturally in coastal waters of Indonesia which is rich in nutritional components such as protein, vitamins, minerals and others that have many benefits (in the food industry, health and beauty). The purpose of this study was t...
Saved in:
Main Authors: | Aisyah Astriani, Nurjanah Nurjanah, Agoes Mardiono Jacoeb |
---|---|
Format: | Article |
Language: | Indonesian |
Published: |
Diponegoro University
2024-11-01
|
Series: | Jurnal Kelautan Tropis |
Subjects: | |
Online Access: | https://ejournal2.undip.ac.id/index.php/jkt/article/view/24274 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Morphological and Crystallinity Studies of Nanofiber Cellulose Based on <i>Sargassum</i> sp. Using Multistep Preparation
by: Nurhayati Nurhayati, et al.
Published: (2025-07-01) -
Using of brown algae Sargassum pallidum as raw materials for extraction of fucoxanthin
by: E. E. Fedotova, et al.
Published: (2020-12-01) -
Cost Estimates for Producing Sargassum spp. Compost
by: Trent Blare, et al.
Published: (2023-02-01) -
PHENOL COMPONENT OF FRESH AND BOILED SEA GRAPES (CAULERPA SP.) FROM TUAL, MALUKU
by: Nurjanah Nurjanah, et al.
Published: (2019-11-01) -
Adsorption of cationic dyes using Sargassum horneri and Ulva australis biosorbent
by: Narae Kim, et al.
Published: (2025-07-01)