Investigating the Potential of Aquaponics to Increase Food Production and Reduce Environmental Impact
Traditional agricultural techniques struggle to meet the requisite sustainability and resource efficiency requirements with the growing demand for global food supply. High water usage, degradation of the soil and excessive energy usage are becoming pressing. This study seeks binary solutions to thes...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2025-01-01
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| Series: | SHS Web of Conferences |
| Online Access: | https://www.shs-conferences.org/articles/shsconf/pdf/2025/07/shsconf_iciaites2025_01038.pdf |
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