Sustainable wine – for whom? Consumer preferences for different environmental labels

As sustainability concerns increasingly influence agri-food systems, environmental labels have become an important tool for signalling producers’ ecological responsibility to consumers. However, the effectiveness of such labels depends on how they are perceived and valued in specific product context...

Full description

Saved in:
Bibliographic Details
Main Authors: Tommaso Fantechi, Caterina Contini, Nicola Marinelli, Marco Moriondo, Sergi Costafreda-Aumedes
Format: Article
Language:English
Published: Firenze University Press 2025-05-01
Series:Wine Economics and Policy
Subjects:
Online Access:https://oaj.fupress.net/index.php/wep/article/view/17712
Tags: Add Tag
No Tags, Be the first to tag this record!