APA (7th ed.) Citation

Pabst, E., Szolnoki, G., & Loose, S. M. (2019). How will mandatory nutrition and ingredient labelling affect the wine industry? A quantitative study of producers’ perspectives. Firenze University Press.

Chicago Style (17th ed.) Citation

Pabst, Evelyn, Gergely Szolnoki, and Simone Mueller Loose. How Will Mandatory Nutrition and Ingredient Labelling Affect the Wine Industry? A Quantitative Study of Producers’ Perspectives. Firenze University Press, 2019.

MLA (9th ed.) Citation

Pabst, Evelyn, et al. How Will Mandatory Nutrition and Ingredient Labelling Affect the Wine Industry? A Quantitative Study of Producers’ Perspectives. Firenze University Press, 2019.

Warning: These citations may not always be 100% accurate.