Zi-sheng, L. (2006). Effect of GA<sub>3</sub> on ripening and cell wall component metabolism of persimmon fruit. Zhejiang University Press.
Chicago Style (17th ed.) CitationZi-sheng, LUO. Effect of GA<sub>3</sub> on Ripening and Cell Wall Component Metabolism of Persimmon Fruit. Zhejiang University Press, 2006.
MLA (9th ed.) CitationZi-sheng, LUO. Effect of GA<sub>3</sub> on Ripening and Cell Wall Component Metabolism of Persimmon Fruit. Zhejiang University Press, 2006.
Warning: These citations may not always be 100% accurate.