Comparative assessment of energy-cum-carbon flow of diverse tillage production systems for cleaner and sustainable crop production in the middle Indo-Gangetic Plains of South Asia

The most common cropping production system in South Asia, transplanted puddled rice followed by conventional-tillage wheat, is highly unsustainable, extremely energy-intensive, and emits a large amount of greenhouse gases. The practices used in conservation agriculture, including diversified croppin...

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Main Authors: Abhay Kumar, Rakesh Kumar, Sudip Sarkar, Dhiraj Kumar Singh, Ujjwal Kumar, Prem Kumar Sundaram, Ram Kewal, Banda Sainath, Rohan Kumar Raman, Anup Das, Santosh Kumar, Anirban Mukherjee, Rachana Dubey, Vijay Singh Meena, Raj Kumar Jat
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-07-01
Series:Frontiers in Sustainable Food Systems
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Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2025.1597449/full
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Summary:The most common cropping production system in South Asia, transplanted puddled rice followed by conventional-tillage wheat, is highly unsustainable, extremely energy-intensive, and emits a large amount of greenhouse gases. The practices used in conservation agriculture, including diversified cropping rotations, residue retention, zero-tillage direct-seeded rice, and zero-tillage wheat, can increase crop productivity while reducing energy use requirements and carbon footprints. Therefore, to promote a sustainable and energy-efficient conservation agriculture-based system with a less energy-intensive rice–wheat system, contrasting tillage and residue management scenarios were evaluated in this study. The treatments include triple cropping systems of zero-tillage direct-seeded rice (ZTDSR) during the rainy season, followed by zero-tillage rice–wheat–mungbean (ZTRWM) in winter, as well as zero-tillage rice–lentil–mungbean (ZTRLM), zero-tillage rice–chickpea–mungbean (ZTRCM), and zero-tillage rice–mungbean–mustard (ZTRMM) along with the conventional-tillage rice–wheat (CTRW) system. Zero-tillage systems exhibited significantly lower operational energy for irrigation (~40%), sowing (~26%), and land preparation (100%) compared to a conventional-tillage (CT) system. Compared to the conventional-tillage rice–wheat system, zero-tillage cropping systems achieved significantly higher system biomass yields. The zero-tillage system also increased wheat yields, resulting in a significant reduction in resources (fuel, fertilizer, and machinery) under zero-tillage (ZT) interventions. More than 60% of energy utilization came from crop residue, irrespective of the diverse cropping production systems. The maximum net energy returns, energy ratios, energy productivity, and energy intensity were recorded with the zero-tillage rice–wheat system. Zero-tillage production systems had significantly lower carbon footprints, higher carbon efficiency, and better carbon sustainability index than the conventional-tillage (CT) management system. Thus, it can be concluded that triple-zero-tillage production systems, along with residue management, yield lower net energy output, greenhouse gas emissions, and carbon footprints as compared to conventional-tillage-based systems.
ISSN:2571-581X