The interaction of the dietary antioxidant status indices and paraoxonase1 rs662 polymorphism on the lipid profile and severity of coronary artery stenosis in adults undergoing coronary angiography
Background and aim: The inconsistency in the results of studies related to the effect of dietary antioxidant factors on the state of health and disease prompted us to investigate the interaction of dietary antioxidant indices—namely the Dietary Antioxidant Index (DAI), the Dietary Antioxidant Qualit...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-08-01
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| Series: | Journal of Functional Foods |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464625002774 |
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