Implementation of an IoT-based Threshold Method for a Food Hazardous Substance Detection Tool
Food safety is a critical issue that has a direct impact on public health. Illegal addition of hazardous substances such as rhodamine B, melachite green, methanyl yellow, formalin, borax, and sodium hypochlorite are still commonly found in food products sold in the market. This research project aims...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
LPPM ISB Atma Luhur
2025-07-01
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| Series: | Jurnal Sisfokom |
| Subjects: | |
| Online Access: | https://jurnal.atmaluhur.ac.id/index.php/sisfokom/article/view/2397 |
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