APA (7th ed.) Citation

Bukharov, A. F., Stepaniuc, N. V., Bukharova, A. R., & Ivanova, M. I. (2019). FLOWERS OF CUCURBITA MAXIMA DUCH. AS A SOURCE OF ANTIOXIDANTS AND PROSPECTS OF THEIR USE IN FOOD. Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center".

Chicago Style (17th ed.) Citation

Bukharov, A. F., N. V. Stepaniuc, A. R. Bukharova, and M. I. Ivanova. FLOWERS OF CUCURBITA MAXIMA DUCH. AS A SOURCE OF ANTIOXIDANTS AND PROSPECTS OF THEIR USE IN FOOD. Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center", 2019.

MLA (9th ed.) Citation

Bukharov, A. F., et al. FLOWERS OF CUCURBITA MAXIMA DUCH. AS A SOURCE OF ANTIOXIDANTS AND PROSPECTS OF THEIR USE IN FOOD. Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center", 2019.