Protective Effects of Oyster Peptides against Acute Alcoholic Liver Injury and Screening for Bioactive Peptides

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Protective Effects of Oyster Peptides against Acute Alcoholic Liver Injury and Screening for Bioactive Peptides

We aimed to explore the protective effects of oyster protein-derived peptides against acute alcoholic liver disease (ALD) in mice and to screen for potential bioactive peptides with alcohol-detoxifying and liver-protecting effects. Oyster protein was extracted and hydrolyzed by two different enzymes...

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Autore principale:	ZHANG Xiuli, CHEN Yajing, ZHENG Zhihong, CAO Wenhong, QIN Xiaoming, LIN Haisheng, CHEN Zhongqin, ZHENG Huina, ZHU Guoping, XIA Xiaoyu, GAO Jialong
Natura:	Articolo
Lingua:	inglese
Pubblicazione:	China Food Publishing Company 2025-06-01
Serie:	Shipin Kexue
Soggetti:	oyster; acute alcoholic liver disease; bioactive peptides; alcohol dehydrogenase; molecular docking
Accesso online:	https://www.spkx.net.cn/fileup/1002-6630/PDF/2025-46-11-021.pdf
Tags:	Aggiungi Tag Nessun Tag, puoi essere il primo ad aggiungerne!!

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