Techno-chemical description of starfish as an object of industrial processing

Size-weight parameters and chemical composition of starfish from the Severnaya Bay (Peter the Great Bay, Japan Sea) are investigated. Two starfish species: Evasterias echinosoma and Patiria pectinifera form dense aggregations in the bay at aquaculture plantations of Far-Eastern Technical University....

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Main Authors: Valery D. Bogdanov, Svetlana N. Maximova, Nickolay G. Tungusov, Ekaterina V. Shadrina
Format: Article
Language:Russian
Published: Transactions of the Pacific Research Institute of Fisheries and Oceanography 2015-06-01
Series:Известия ТИНРО
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Online Access:https://izvestiya.tinro-center.ru/jour/article/view/42
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author Valery D. Bogdanov
Svetlana N. Maximova
Nickolay G. Tungusov
Ekaterina V. Shadrina
author_facet Valery D. Bogdanov
Svetlana N. Maximova
Nickolay G. Tungusov
Ekaterina V. Shadrina
author_sort Valery D. Bogdanov
collection DOAJ
description Size-weight parameters and chemical composition of starfish from the Severnaya Bay (Peter the Great Bay, Japan Sea) are investigated. Two starfish species: Evasterias echinosoma and Patiria pectinifera form dense aggregations in the bay at aquaculture plantations of Far-Eastern Technical University. Their largest size and weight are observed in spring and summer. The main part of their body weight is presented in any season by coating connective tissue that contains proteins (9.5-14.3 %), lipids (0.7-3.8 %), and mineral substance (1.3-32.0 %). The proteins include all essential amino acids (36.4-39.4 % of total amino acids weight) and the lipids include unsaturated fatty acids (20.7-22.7 % of total lipids weight). Viscera of starfish are distinguished by high content of potassium and iron and the proteins of viscera have heightened content of essential amino acids (on average 40.3 % of total amino acid weight for P. pectinifera and 44.3 % for E. echinosoma ). High biological value of the starfish tissues determines prospects of their use as raw material for industrial processing to functional foodstuffs.
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institution Matheson Library
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language Russian
publishDate 2015-06-01
publisher Transactions of the Pacific Research Institute of Fisheries and Oceanography
record_format Article
series Известия ТИНРО
spelling doaj-art-df936f7d124d4dde8d90c9d771dbe7ce2025-08-03T19:27:08ZrusTransactions of the Pacific Research Institute of Fisheries and OceanographyИзвестия ТИНРО1606-99192658-55102015-06-01181224125110.26428/1606-9919-2015-181-241-25142Techno-chemical description of starfish as an object of industrial processingValery D. Bogdanov0Svetlana N. Maximova1Nickolay G. Tungusov2Ekaterina V. Shadrina3Дальневосточный государственный технический рыбохозяйственный университетДальневосточный государственный технический рыбохозяйственный университетДальневосточный государственный технический рыбохозяйственный университетДальневосточный государственный технический рыбохозяйственный университетSize-weight parameters and chemical composition of starfish from the Severnaya Bay (Peter the Great Bay, Japan Sea) are investigated. Two starfish species: Evasterias echinosoma and Patiria pectinifera form dense aggregations in the bay at aquaculture plantations of Far-Eastern Technical University. Their largest size and weight are observed in spring and summer. The main part of their body weight is presented in any season by coating connective tissue that contains proteins (9.5-14.3 %), lipids (0.7-3.8 %), and mineral substance (1.3-32.0 %). The proteins include all essential amino acids (36.4-39.4 % of total amino acids weight) and the lipids include unsaturated fatty acids (20.7-22.7 % of total lipids weight). Viscera of starfish are distinguished by high content of potassium and iron and the proteins of viscera have heightened content of essential amino acids (on average 40.3 % of total amino acid weight for P. pectinifera and 44.3 % for E. echinosoma ). High biological value of the starfish tissues determines prospects of their use as raw material for industrial processing to functional foodstuffs.https://izvestiya.tinro-center.ru/jour/article/view/42starfishsize-weight parameterschemical compositionproteinmineral substancetoxic elementfood safety
spellingShingle Valery D. Bogdanov
Svetlana N. Maximova
Nickolay G. Tungusov
Ekaterina V. Shadrina
Techno-chemical description of starfish as an object of industrial processing
Известия ТИНРО
starfish
size-weight parameters
chemical composition
protein
mineral substance
toxic element
food safety
title Techno-chemical description of starfish as an object of industrial processing
title_full Techno-chemical description of starfish as an object of industrial processing
title_fullStr Techno-chemical description of starfish as an object of industrial processing
title_full_unstemmed Techno-chemical description of starfish as an object of industrial processing
title_short Techno-chemical description of starfish as an object of industrial processing
title_sort techno chemical description of starfish as an object of industrial processing
topic starfish
size-weight parameters
chemical composition
protein
mineral substance
toxic element
food safety
url https://izvestiya.tinro-center.ru/jour/article/view/42
work_keys_str_mv AT valerydbogdanov technochemicaldescriptionofstarfishasanobjectofindustrialprocessing
AT svetlananmaximova technochemicaldescriptionofstarfishasanobjectofindustrialprocessing
AT nickolaygtungusov technochemicaldescriptionofstarfishasanobjectofindustrialprocessing
AT ekaterinavshadrina technochemicaldescriptionofstarfishasanobjectofindustrialprocessing