APA (7th ed.) Citation

Evdokimov, I. A., Kulikova, I. K., Agirbova, A. R., Novoselskaya, A. V., & Smirnov, A. A. (2022). SECONDARY RAW MILK IN THE PRODUCTION OF FUNCTIONAL FOODS. North Caucasus Federal University.

Chicago Style (17th ed.) Citation

Evdokimov, Ivan Alekseevich, Irina Kirillovna Kulikova, Alena Romanovna Agirbova, Angela Victorovna Novoselskaya, and Andrei Andreevich Smirnov. SECONDARY RAW MILK IN THE PRODUCTION OF FUNCTIONAL FOODS. North Caucasus Federal University, 2022.

MLA (9th ed.) Citation

Evdokimov, Ivan Alekseevich, et al. SECONDARY RAW MILK IN THE PRODUCTION OF FUNCTIONAL FOODS. North Caucasus Federal University, 2022.