Antibacterial and Antimycotic Properties of Modified Carbon Sorbents
The aim of the work was to study the biological activity of modifiers and carbon sorbent samples modified by them in relation to some types of microorganisms.Material and methods. The carbon sorbent under study and the modified samples were obtained at the Center of New Chemical Technologies BI...
Saved in:
Main Authors: | V. T. Dolgikh, L. G. P’yanova, A. V. Lavrenov, E. V. Naumkina, A. V. Sedanova, M. S. Delyagina, D. N. Ogurtsova |
---|---|
Format: | Article |
Language: | Russian |
Published: |
LLC "Publishing House OKI"
2023-02-01
|
Series: | Антибиотики и Химиотерапия |
Subjects: | |
Online Access: | https://www.antibiotics-chemotherapy.ru/jour/article/view/988 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Antibacterial and Antimycotic Properties of Granular Carbon Sorbents Modified With Lactic Acid Oligomers
by: L. G. P'yanova, et al.
Published: (2020-05-01) -
Evaluation of Antibacterial Properties of Carbon Sorbents
by: L G. Pyanova, et al.
Published: (2024-10-01) -
Antibacterial Activity of Modified Carbon Sorbents, Prospective for Application
by: V. T. Dolgikh, et al.
Published: (2020-11-01) -
Comparative evaluation of several Dynamics of accumulation of lactic and acetic acids in the process of directed fermentation of white cabbage of the Parus variety
by: V. V. Kondratenko, et al.
Published: (2020-10-01) -
BIOTECHNOLOGICAL TRANSFORMATION OF VEGETABLE RAW MATERIALS DURING IN THE DIRECTED FERMENTATION WITH LACTIC ACID MICROORGANISMS
by: S. V. Glazkov, et al.
Published: (2018-06-01)