APA (7th ed.) Citation

Galal, W. K., El-Salam, R. S. A., & Marie, A. M. (2024). High nutritional value instant flakes produced from various cereal grains. Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems.

Chicago Style (17th ed.) Citation

Galal, W. K., R. S. Abd El-Salam, and A. M. Marie. High Nutritional Value Instant Flakes Produced from Various Cereal Grains. Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems, 2024.

MLA (9th ed.) Citation

Galal, W. K., et al. High Nutritional Value Instant Flakes Produced from Various Cereal Grains. Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems, 2024.