MACRO AND MICROELEMENTS IN THE GASTRO-INTESTINAL TRACT OF RESIDENTS OF ASTRAKHAN REGION

Aim. During the life, the organism continuously consumes nutrients that build tissue and produce energy. The source of nutrients is proteins, fats, carbohydrates along with minerals. In this context, the aim of this study was to evaluate the levels of certain elements in the tissue of the stomach, s...

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Bibliographic Details
Main Authors: I. V. Zaitsev, A. S. Tanasova
Format: Article
Language:Russian
Published: Kamerton 2015-10-01
Series:Юг России: экология, развитие
Subjects:
Online Access:https://ecodag.elpub.ru/ugro/article/view/750
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