Effects of Salinity, Temperature, and Diet on the Biological Characteristics of <i>Brachionus plicatilis</i> Müller, 1786

This study investigates the effects of salinity, temperature, and diet on the biological characteristics of the rotifer <i>Brachionus plicatilis</i>, an essential live feed in aquaculture. The results indicate that environmental factors have a significant influence on reproductive traits...

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Bibliographic Details
Main Authors: Quynh-Anh Tran-Nguyen, Truong Nhat Phan, Quang-Anh Tran, Hong Thi Mai, Thao Linh Phan Thi, Dang Doan Phan, Mau Trinh-Dang
Format: Article
Language:English
Published: MDPI AG 2025-07-01
Series:Biology
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Online Access:https://www.mdpi.com/2079-7737/14/7/878
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