Biodegradable Polymers Based on Cellulose and Fiber from Coffee (Coffea spp.) and Sugarcane (Saccharum spp.) Residues

Biodegradable Polymers Based on Cellulose and Fiber from Coffee (Coffea spp.) and Sugarcane (Saccharum spp.) Residues

Agro-industrial residues, derived from cereals, fruits, and vegetables, comprise non-consumable byproducts, including stems, leaves, peels, and seeds. Globally, approximately 3,045 million tons of such material is generated annually. In Mexico, the industrial crops coffee (Coffea spp.) and sugarcane...

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Bibliographic Details
Main Authors: Itzel Galaviz-Villa, Irving David Pérez Landa, Guadalupe D. Gutiérrez Sampieri, Virginia Alcántara-Méndez, Magnolia Gricel Salcedo-Garduño, Marybel A. Castillo-Ferat
Format: Article
Language:English
Published: North Carolina State University 2025-07-01
Series:BioResources
Subjects:
agricultural residues
cellulose
coffee husks
sugarcane bagasse
biodegradability
Online Access:https://ojs.bioresources.com/index.php/BRJ/article/view/24736
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