ZENG Yuting, H. S. (2025). Progress in bioactive peptides in Baijiu, fermented grains and distiller's grains. Editorial Department of China Brewing.
Chicago Style (17th ed.) CitationZENG Yuting, HU Siqi. Progress in Bioactive Peptides in Baijiu, Fermented Grains and Distiller's Grains. Editorial Department of China Brewing, 2025.
MLA (9th ed.) CitationZENG Yuting, HU Siqi. Progress in Bioactive Peptides in Baijiu, Fermented Grains and Distiller's Grains. Editorial Department of China Brewing, 2025.
Warning: These citations may not always be 100% accurate.