Features of removal of coloring substances during bleaching vegetable oils

In modern conditions of vegetable oil processing, the issues of improving the quality  and safety of refined oils remain relevant. It has been noted that the most effective one is complex or  complete refining of vegetable oils, which ensures the removal of the main groups of related substances  by...

Full description

Saved in:
Bibliographic Details
Main Authors: V. V. Illarionova, O. S. Kruglaya, A. A. Lobanov, Yu. Sh. Yusupova, E. A. Verbitskaya
Format: Article
Language:Russian
Published: Maykop State Technological University 2023-07-01
Series:Новые технологии
Subjects:
Online Access:https://newtechology.mkgtu.ru/jour/article/view/656
Tags: Add Tag
No Tags, Be the first to tag this record!