APA (7th ed.) Citation

Mikolaychik, I. N., Morozova, L. A., Iltyakov, A. V., Stupina, E. S., Neverova, O. P., & Uryumtseva, T. I. (2022). The ways to improve the biological and morphological parameters of young fattening pigs. The V.M. Gorbatov All-Russian Meat Research  Institute.

Chicago Style (17th ed.) Citation

Mikolaychik, I. N., L. A. Morozova, A. V. Iltyakov, E. S. Stupina, O. P. Neverova, and T. I. Uryumtseva. The Ways to Improve the Biological and Morphological Parameters of Young Fattening Pigs. The V.M. Gorbatov All-Russian Meat Research  Institute, 2022.

MLA (9th ed.) Citation

Mikolaychik, I. N., et al. The Ways to Improve the Biological and Morphological Parameters of Young Fattening Pigs. The V.M. Gorbatov All-Russian Meat Research  Institute, 2022.