APA (7th ed.) Citation

Ben, M. R., Hanen, F., Majdi, H., Ben, H. F., Lilian, B., Neji, T., . . . Riadh, K. (2025). Optimizing the encapsulation of the refined extract of squash peels for functional food applications: A sustainable approach to reduce food waste. De Gruyter.

Chicago Style (17th ed.) Citation

Ben, Mansour Rim, Falleh Hanen, Hammami Majdi, Hadid Feriel Ben, Barros Lilian, Tarchoun Neji, Petropoulos Spyridon A, and Ksouri Riadh. Optimizing the Encapsulation of the Refined Extract of Squash Peels for Functional Food Applications: A Sustainable Approach to Reduce Food Waste. De Gruyter, 2025.

MLA (9th ed.) Citation

Ben, Mansour Rim, et al. Optimizing the Encapsulation of the Refined Extract of Squash Peels for Functional Food Applications: A Sustainable Approach to Reduce Food Waste. De Gruyter, 2025.