INNOVATIONS IN NUTRITION AS RISK-DECREASING FACTOR OF ALIMENTARY-DEPENDENT DISEASES IN INFANTS

The prevalence of breast feeding in Sverdlovsk region during last 5 years is analyzed. An adherence to breast feeding increases in presence of regional social support of pregnant and nursing women and provision with dry specialized milk mixture «Bellakt Mama». All artificially fed children 0–8 month...

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Main Authors: T.V. Borodulina, N.E. Sannikova, L.N. Malyamova
Format: Article
Language:English
Published: "Paediatrician" Publishers LLC 2011-07-01
Series:Вопросы современной педиатрии
Online Access:https://vsp.spr-journal.ru/jour/article/view/652
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author T.V. Borodulina
N.E. Sannikova
L.N. Malyamova
author_facet T.V. Borodulina
N.E. Sannikova
L.N. Malyamova
author_sort T.V. Borodulina
collection DOAJ
description The prevalence of breast feeding in Sverdlovsk region during last 5 years is analyzed. An adherence to breast feeding increases in presence of regional social support of pregnant and nursing women and provision with dry specialized milk mixture «Bellakt Mama». All artificially fed children 0–8 months old received adopted mixture «Bellakt 0–12», and children under 3 years old have opportunity (if they have social need) to receive liquid and past-like milk products for children’s nutrition, dry milk products for children after 1 year old and quick-dissolving cereals. Special attention is given to children’s nutrition in boarding schools. Rachitis, hypotrophy, functional intestinal disorders and other alimentary-dependent states are diagnosed 1.3 times frequently and anemia — 1.7 times frequently in children from orphans’ houses and boarding schools than in whole population. For the correction of micronutrient deficiency in infants, fortified milk drink «Be Healthy» («Bud Zdorov») was developed; it contains prophylactic doses of vitamins (A, D, E, C, PP) and microelements (iodine, iron, zinc, selenium).Key words: infants, health, nutrition, milk mixture(Voprosy sovremennoi pediatrii — Current Pediatrics. 2011; 10 (4): 111–114)
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institution Matheson Library
issn 1682-5527
1682-5535
language English
publishDate 2011-07-01
publisher "Paediatrician" Publishers LLC
record_format Article
series Вопросы современной педиатрии
spelling doaj-art-c6d1c3ae59a54d9e9758eaa0c7d7b0e42025-08-04T13:09:26Zeng"Paediatrician" Publishers LLCВопросы современной педиатрии1682-55271682-55352011-07-01104652INNOVATIONS IN NUTRITION AS RISK-DECREASING FACTOR OF ALIMENTARY-DEPENDENT DISEASES IN INFANTST.V. Borodulina0N.E. Sannikova1L.N. Malyamova2Ural State medical Academy, YekaterinburgUral State medical Academy, YekaterinburgUral State medical Academy, YekaterinburgThe prevalence of breast feeding in Sverdlovsk region during last 5 years is analyzed. An adherence to breast feeding increases in presence of regional social support of pregnant and nursing women and provision with dry specialized milk mixture «Bellakt Mama». All artificially fed children 0–8 months old received adopted mixture «Bellakt 0–12», and children under 3 years old have opportunity (if they have social need) to receive liquid and past-like milk products for children’s nutrition, dry milk products for children after 1 year old and quick-dissolving cereals. Special attention is given to children’s nutrition in boarding schools. Rachitis, hypotrophy, functional intestinal disorders and other alimentary-dependent states are diagnosed 1.3 times frequently and anemia — 1.7 times frequently in children from orphans’ houses and boarding schools than in whole population. For the correction of micronutrient deficiency in infants, fortified milk drink «Be Healthy» («Bud Zdorov») was developed; it contains prophylactic doses of vitamins (A, D, E, C, PP) and microelements (iodine, iron, zinc, selenium).Key words: infants, health, nutrition, milk mixture(Voprosy sovremennoi pediatrii — Current Pediatrics. 2011; 10 (4): 111–114)https://vsp.spr-journal.ru/jour/article/view/652
spellingShingle T.V. Borodulina
N.E. Sannikova
L.N. Malyamova
INNOVATIONS IN NUTRITION AS RISK-DECREASING FACTOR OF ALIMENTARY-DEPENDENT DISEASES IN INFANTS
Вопросы современной педиатрии
title INNOVATIONS IN NUTRITION AS RISK-DECREASING FACTOR OF ALIMENTARY-DEPENDENT DISEASES IN INFANTS
title_full INNOVATIONS IN NUTRITION AS RISK-DECREASING FACTOR OF ALIMENTARY-DEPENDENT DISEASES IN INFANTS
title_fullStr INNOVATIONS IN NUTRITION AS RISK-DECREASING FACTOR OF ALIMENTARY-DEPENDENT DISEASES IN INFANTS
title_full_unstemmed INNOVATIONS IN NUTRITION AS RISK-DECREASING FACTOR OF ALIMENTARY-DEPENDENT DISEASES IN INFANTS
title_short INNOVATIONS IN NUTRITION AS RISK-DECREASING FACTOR OF ALIMENTARY-DEPENDENT DISEASES IN INFANTS
title_sort innovations in nutrition as risk decreasing factor of alimentary dependent diseases in infants
url https://vsp.spr-journal.ru/jour/article/view/652
work_keys_str_mv AT tvborodulina innovationsinnutritionasriskdecreasingfactorofalimentarydependentdiseasesininfants
AT nesannikova innovationsinnutritionasriskdecreasingfactorofalimentarydependentdiseasesininfants
AT lnmalyamova innovationsinnutritionasriskdecreasingfactorofalimentarydependentdiseasesininfants