Effects of dietary crude protein on antioxidant activity, immunocompetence and the structural properties of the rumen in tibetan sheep (Ovis aries), as determined by transcriptomic analysis

Effects of dietary crude protein on antioxidant activity, immunocompetence and the structural properties of the rumen in tibetan sheep (Ovis aries), as determined by transcriptomic analysis

The rumen is a balanced ecosystem that harbors a variety of microorganisms and plays a crucial role in the digestion and absorption of nutrients in ruminants. This study aimed to evaluate the effects of dietary crude protein on antioxidant activity, immunocompetence, and structural properties in the...

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Bibliographic Details
Main Authors: Zhenling Wu, Fengshuo Zhang, Quyangangmao Su, Qiurong Ji, Kaina Zhu, Tingli He, Xuan Chen, Yu Zhang, Jiacheng Gan, Wei Gao, Xianhua Zhang, Geerli Saren, Shengzhen Hou, Linsheng Gui
Format: Article
Language:English
Published: Taylor & Francis Group 2025-12-01
Series:Cogent Food & Agriculture
Subjects:
Dietary crude protein
tibetan sheep
rumen development
antioxidant capacity
immune levels and RNA-seq
Laboratory Animal Science
Online Access:https://www.tandfonline.com/doi/10.1080/23311932.2025.2520961
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