Sea Kale—Crambe maritima L.
This document describes sea kale (Crambe maritima L.), a hardy perennial plant valued for its edible, asparagus-like shoots. It explains that sea kale is not well-suited to Florida’s climate due to its preference for cool, moist conditions. The document outlines its historical use as a scurvy preve...
Saved in:
Main Author: | |
---|---|
Format: | Article |
Language: | English |
Published: |
The University of Florida George A. Smathers Libraries
2003-05-01
|
Series: | EDIS |
Subjects: | |
Online Access: | https://journals.flvc.org/edis/article/view/139850 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
_version_ | 1839619627333713920 |
---|---|
author | James M. Stephens |
author_facet | James M. Stephens |
author_sort | James M. Stephens |
collection | DOAJ |
description |
This document describes sea kale (Crambe maritima L.), a hardy perennial plant valued for its edible, asparagus-like shoots. It explains that sea kale is not well-suited to Florida’s climate due to its preference for cool, moist conditions. The document outlines its historical use as a scurvy preventative on sea voyages and details cultivation methods, including propagation from seeds or cuttings and blanching techniques to produce tender shoots. It also distinguishes sea kale from sea-kale cabbage, a different plant. Original publication date May 1994.
|
format | Article |
id | doaj-art-c56f20eded594e67a17a1c0d2c8b664a |
institution | Matheson Library |
issn | 2576-0009 |
language | English |
publishDate | 2003-05-01 |
publisher | The University of Florida George A. Smathers Libraries |
record_format | Article |
series | EDIS |
spelling | doaj-art-c56f20eded594e67a17a1c0d2c8b664a2025-07-23T05:26:07ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092003-05-012003510.32473/edis-mv132-1994Sea Kale—Crambe maritima L.James M. Stephens0University of Florida This document describes sea kale (Crambe maritima L.), a hardy perennial plant valued for its edible, asparagus-like shoots. It explains that sea kale is not well-suited to Florida’s climate due to its preference for cool, moist conditions. The document outlines its historical use as a scurvy preventative on sea voyages and details cultivation methods, including propagation from seeds or cuttings and blanching techniques to produce tender shoots. It also distinguishes sea kale from sea-kale cabbage, a different plant. Original publication date May 1994. https://journals.flvc.org/edis/article/view/139850Sea Kale |
spellingShingle | James M. Stephens Sea Kale—Crambe maritima L. EDIS Sea Kale |
title | Sea Kale—Crambe maritima L. |
title_full | Sea Kale—Crambe maritima L. |
title_fullStr | Sea Kale—Crambe maritima L. |
title_full_unstemmed | Sea Kale—Crambe maritima L. |
title_short | Sea Kale—Crambe maritima L. |
title_sort | sea kale crambe maritima l |
topic | Sea Kale |
url | https://journals.flvc.org/edis/article/view/139850 |
work_keys_str_mv | AT jamesmstephens seakalecrambemaritimal |