sIgG4 and Other Tolerance Predictors at Food Allergy in Early Age Children
Despite modern achievements in child allergology, the question of evaluating tolerance formation and defining the safest time for expanding the child’s ration after an eliminatory diet remains open. This article contains the results of the authors’ own investigation concerning the practical meaning...
Saved in:
Main Authors: | I. A. Deev, M. I. Petrovskaya, L. S. Namazova-Baranova, S. G. Makarova, I. V. Zubkova, N. A. Mayansky |
---|---|
Format: | Article |
Language: | Russian |
Published: |
Union of pediatricians of Russia
2015-10-01
|
Series: | Педиатрическая фармакология |
Subjects: | |
Online Access: | https://www.pedpharma.ru/jour/article/view/482 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Reintroduction of excluded food triggers as a crucial step in managing patients with food allergies
by: A. A. Galimova, et al.
Published: (2024-10-01) -
THE VALUE OF CLINICAL AND LABORATORY PHENOTYPE IN PREDICTING THE COURSE OF COW’S MILK ALLERGY
by: E. E. Varlamov, et al.
Published: (2013-12-01) -
Molecular and epidemiological basis of cow's milk allergy
by: M. M. Fedotova, et al.
Published: (2011-12-01) -
TREATMENT WITH AMINO-ACID-BASED FORMULA OF CHILDREN WITH ALIMENTARY ALLERGY TO COW MILK PROTEINS
by: E. I. Vishneva, et al.
Published: (2012-05-01) -
Non-IgE-mediated gastrointestinal food allergy in children. Diagnostics, differential diagnostics, tactics of diet therapy
by: S. G. Makarova, et al.
Published: (2023-07-01)