ANALYSIS OF GREENHOUSE VEGETABLE PRODUCTION IN AGRICULR TURAL ORGANIZATIONS OF SARATOV REGION

The general tendencies  of the market development of vegetable crops of protected  ground in the agricultural organizations in the Saratov region over the period of 2005-2011 are described  in the article. Parameters  of productivity; marketability; profitability; structure  of manufacture  and stru...

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Main Author: V. V. Petukhova
Format: Article
Language:English
Published: Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center" 2015-06-01
Series:Овощи России
Subjects:
Online Access:https://www.vegetables.su/jour/article/view/148
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author V. V. Petukhova
author_facet V. V. Petukhova
author_sort V. V. Petukhova
collection DOAJ
description The general tendencies  of the market development of vegetable crops of protected  ground in the agricultural organizations in the Saratov region over the period of 2005-2011 are described  in the article. Parameters  of productivity; marketability; profitability; structure  of manufacture  and structure of a commodity output; expenses  of work on 1 sq. m and 1 c production on set of the investigated organizations are calculated. The analysis of a condition and tendencies  of development of the vegetable6growing agricultural enterprises  is studied  with use of the basic indicators of descriptive statistics.
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institution Matheson Library
issn 2072-9146
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language English
publishDate 2015-06-01
publisher Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
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series Овощи России
spelling doaj-art-c4e44c1dcba24e48adfd40cd15aa1a542025-08-04T10:28:55ZengFederal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"Овощи России2072-91462618-71322015-06-0102697210.18619/2072-9146-2013-2-69-72148ANALYSIS OF GREENHOUSE VEGETABLE PRODUCTION IN AGRICULR TURAL ORGANIZATIONS OF SARATOV REGIONV. V. Petukhova0Saratov State Agrarian University by Vavilov N.I.The general tendencies  of the market development of vegetable crops of protected  ground in the agricultural organizations in the Saratov region over the period of 2005-2011 are described  in the article. Parameters  of productivity; marketability; profitability; structure  of manufacture  and structure of a commodity output; expenses  of work on 1 sq. m and 1 c production on set of the investigated organizations are calculated. The analysis of a condition and tendencies  of development of the vegetable6growing agricultural enterprises  is studied  with use of the basic indicators of descriptive statistics.https://www.vegetables.su/jour/article/view/148the analysisthe market of vegetablesvegetables of theshelteredgroundagriculturalorganizationsproductiv itymarketabilityprofitability
spellingShingle V. V. Petukhova
ANALYSIS OF GREENHOUSE VEGETABLE PRODUCTION IN AGRICULR TURAL ORGANIZATIONS OF SARATOV REGION
Овощи России
the analysis
the market of vegetables
vegetables of theshelteredground
agriculturalorganizations
productiv ity
marketability
profitability
title ANALYSIS OF GREENHOUSE VEGETABLE PRODUCTION IN AGRICULR TURAL ORGANIZATIONS OF SARATOV REGION
title_full ANALYSIS OF GREENHOUSE VEGETABLE PRODUCTION IN AGRICULR TURAL ORGANIZATIONS OF SARATOV REGION
title_fullStr ANALYSIS OF GREENHOUSE VEGETABLE PRODUCTION IN AGRICULR TURAL ORGANIZATIONS OF SARATOV REGION
title_full_unstemmed ANALYSIS OF GREENHOUSE VEGETABLE PRODUCTION IN AGRICULR TURAL ORGANIZATIONS OF SARATOV REGION
title_short ANALYSIS OF GREENHOUSE VEGETABLE PRODUCTION IN AGRICULR TURAL ORGANIZATIONS OF SARATOV REGION
title_sort analysis of greenhouse vegetable production in agriculr tural organizations of saratov region
topic the analysis
the market of vegetables
vegetables of theshelteredground
agriculturalorganizations
productiv ity
marketability
profitability
url https://www.vegetables.su/jour/article/view/148
work_keys_str_mv AT vvpetukhova analysisofgreenhousevegetableproductioninagriculrturalorganizationsofsaratovregion