APA (7th ed.) Citation

Sharma, D., Owade, J. O., Kamphuis, C. J., Evans, A., Rump, E. S., Catur, C., . . . Bergholz, T. M. (2025). Dynamics of Physiological Changes of Shiga Toxin-Producing <i>Escherichia coli</i> O157: H7 on Romaine Lettuce During Pre-Processing Cold Storage, and Subsequent Effects on Virulence and Stress Tolerance. MDPI AG.

Chicago Style (17th ed.) Citation

Sharma, Dimple, Joshua O. Owade, Corrine J. Kamphuis, Avery Evans, E. Shaney Rump, Cleary Catur, Jade Mitchell, and Teresa M. Bergholz. Dynamics of Physiological Changes of Shiga Toxin-Producing <i>Escherichia Coli</i> O157: H7 on Romaine Lettuce During Pre-Processing Cold Storage, and Subsequent Effects on Virulence and Stress Tolerance. MDPI AG, 2025.

MLA (9th ed.) Citation

Sharma, Dimple, et al. Dynamics of Physiological Changes of Shiga Toxin-Producing <i>Escherichia Coli</i> O157: H7 on Romaine Lettuce During Pre-Processing Cold Storage, and Subsequent Effects on Virulence and Stress Tolerance. MDPI AG, 2025.