APA-Zitierstil (7. Ausg.)

Yu, L., Lu, K., Yi, Y., Wang, L., Hou, W., Ai, Y., . . . Min, T. (2025). Effects of salicylic acid on the quality of fresh-cut Chinese water chestnuts. Elsevier.

Chicago-Zitierstil (17. Ausg.)

Yu, Liu, Keyan Lu, Yang Yi, Limei Wang, Wenfu Hou, Youwei Ai, Hongxun Wang, und Ting Min. Effects of Salicylic Acid on the Quality of Fresh-cut Chinese Water Chestnuts. Elsevier, 2025.

MLA-Zitierstil (9. Ausg.)

Yu, Liu, et al. Effects of Salicylic Acid on the Quality of Fresh-cut Chinese Water Chestnuts. Elsevier, 2025.